After a work induced break from reviews, I was finally heading to my first review in three months. I chose the Amritsari Food Festival at the Sofitel on this occasion.
(Mumbai – 31st March, 2015): Family and friends don’t need to look any further to…
Given that Parsis lived in Gujarat for several years and adopted most of their customs, it is perceived that Parsi and Gujarati food is quite similar. Except that one is purely non vegetarian while the other is the complete opposite.
JW Marriott Mumbai Juhu has been the city’s leading culinary destination with well-known specialty restaurants…
Mumbai, December 2014 – Zouk, the culmination of plush interiors, State of the art Lounge,…
There was a time when the week wasn’t complete without the launch of a new…
A queue at the door waiting to be seated, Mediterranean style white and blue interiors, blackboards as table tops, great music, an extensive starter menu that spanned across four pages – these were my first observations as I stepped into the recently opened bar called the Hoppipola in Powai’s Galleria mall.
SulaFest – a heady mix of music, wine, fashion and much much more at the…
I don’t know why I had avoided dining at Mistral despite hearing good things about the restaurant. Maybe it had something to do with its location in a mall. But when I do finally try it out, I can’t think of a single reason for not going back!
Even though we celebrate three new years in the span of a year, Parsi’s are a bit thin on the festival front. This is one of the reasons why we jump at celebrating just about anything.