Book launches are events which I enjoy attending for two reasons. First, one gets to…
My love for Keralite cuisine was sadly buried in a corner of my heart after…
Godi Huggi, or De-husked Wheat Kheer, is in the list of Indian desserts since time…
It’s been over a week since I visited this place and the memories are still…
BUKHARA NAMED S.PELLEGRINO BEST RESTAURANT IN INDIA AT ASIA’S 50 BEST RESTAURANTS AWARDS Nahm, Bangkok,…
The age old Dhaba at The Claridges has stepped out of the hotel premises, with…
IFF hosted a Traditional Family Recipe Contest sometime back. The contest invited recipes that virtually…
February 14th, right on Valentine’s Day, I attended the book launch of Chef Kunal Kapoors…
Work hard and Party Harder is an adage we often hear only in references, but…
Nestled within the busy lanes of Pali hill, right on Hill road lies C’est la…








