Even though we celebrate three new years in the span of a year, Parsi’s are a bit thin on the festival front. This is one of the reasons why we jump at celebrating just about anything.
Invited Reviews
Going back home to Delhi always reminds me of the quote “Cooking is Love made Edible”. Mom’s Dal, Chicken, Roti brings about tremendous sense of comfort and happiness with every bite.
Some visits to restaurants create memories and some despite the hype around them, fail to…
Last one year has seen interesting food festivals like the Palanpuri, French, German charcuterie Malvani, Goan & Thai amongst others being hosted at the Sofitel under Chef Saha´s guidance. With each successive event, Sofitel has progressively consolidated its position as a food destination despite sharing the location with standalone giants like Masala Library and Yauatcha.
If I was to ask you about Burritos or enchiladas, you would probably recognize them from the several Mexican and Tex Mex joints around India; but if I was to ask you about papas a la huancaina, Platano frito, rabos, habichuelas and feijoadas, you would not only have difficulties pronouncing the names but also have difficulties identifying the dishes from any of the diverse culinary offering available around India.
The Aperitivo menu that was put out to us by the chef at Olive was outstanding and went excellently with the beer.
I do not claim any marks for creativity here! The little door does invoke images from Alice in Wonderland. So with much curiosity, excitement and trepidation of the unknown, I ventured to The Little Door to try out their new Menu
Being a regular paying patron of the restaurant and truly enjoying the dim sums that are on offer at Dimsum Brothers, Ambience Mall, Gurgaon, I was pleasantly surprised when I got a call from the restaurant inviting me to sample the new variety of dim sums that has been recently incorporated in the menu.
“East is East and West is West, and never the twain shall meet” – so claimed Rudyard Kipling but a new restaurant chain in Mumbai is set to bring these two extremes together through their new Chinese-Mexican restaurant chain called Loco Chino.
Despite its location – in the casual hangout Epicuria, famous for its food court and…