When you see a room full of expats and only a handful of Indians at a restaurant, two things usually stand out. The food is authentic and the place is still a…
LATEST NEWS
I have watched Chef Piyush Jain progress from Hiatus at Lodhi Hotel where I appreciated…
Last call reminds me of the announcements made at the airports as a last and…
One would think that it would be difficult to recreate magic after Prankster but the…
The British rule in India probably brought in the trend of bakeries. Hill stations that…