[Press Release]Labanese & Middle East food promotion @ Radisson Blu Paschim Vihar

Radisson Blu Hotel New Delhi Paschim Vihar invites you all at their signature Restaurant Level 2 to enjoy the best of Lebanese and Middle east food.

The elaborated buffet of Sumptuous Lebanese food & desserts will feature an array of grilled Lebanese & Middle East Cuisine. A typical mezze will consist of an elaborate variety of thirty hot and cold dishes and includes Fatoush Salad, falafel pita, Mezze Platter,  kibbeh, Dessert Basbusa and Dessert Bakhlawa . Though Lebanese and middle east cuisines includes some portion of meat but for the vegetarians there are various vegetarian starters/appetizers such as hummus, baba ghanoush, fatoush and taboola.

So all the vegetarians and non-vegetarians are welcome to get indulge in the aroma of mouth watering cuisines.

Venue:  Level 2

Time: 12:30 p.m. to 11:00 p.m.

Price: Rs.1500 + taxes per person.

Dates: 5th October to 21st October 2013

pawansoni

Food Critic and a Marketing Wizz who had a high profile career with leading MNC’s like HSBC, GE Capital etc, Pawan Soni comes across as a quintessential corporate employee. He left behind his successful career as the Vice President of an MNC... all for his love for food. He a WSET Level II wine connoisseur and a foodie who loves to eat anything under the sun. Besides being a food and travel writer for various food forums and magazines, he is the Founder and CEO of Indian Food Freak. As one of the initial bloggers who started his blog over a decade ago, his website www.indianfoodfreak.com is currently one of the biggest food and travel blogs in the country. Pawan also conducts highly successful restaurant awards and recently concluded the 9th edition of The Big F restaurant awards. He has also won the best influencer awards in India by BBC Food Food Awards in 2018

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