Beer & Kebab festival at Kingdom of Dreams, Gurgaon

Gurgaon 31st May 2014: Kingdom of Dreams brings the summer draught beer and kebabs festival to help you beat the soaring temperatures this summer. Spike up your summer afternoons and evenings with fresh beer served with succulent and mouthwatering kebab dishes, in Culture Gully.

A selection of delicious Shikampuri, Chicken ke Parche, Galouti Kebab or Kakori Kebab combined with sparkling and refreshing beer – summertime just became more fun. Come cheer your favourite teams during the IPL and soccer world cup matches on flat screens with your family and friends while enjoying this gastronomic feast.

This summer of 2014, refresh yourself with golden and aromatic cider with the exotic flavours of Awadhi kebabs – only at Kingdom of Dreams.

Culture Gully showcases a busy Indian street brought alive by folk dancers from across the different regions of India.

Draught Beer

  • 1Mug- INR 159+taxes
  • 1Pitcher-INR 549+taxes

Kebab items

  • Galouti Kebab-  INR 318/-
  • Kakori Kebab-INR 318/-
  • Chicken Ke Parche- INR 264/-
  • Shikampuri- INR 316/-
  • Veg. Shikampuri-INR 200/-
  • Veg. Cheese ki Lukmi-INR 220/-
pawansoni

Food Critic and a Marketing Wizz who had a high profile career with leading MNC’s like HSBC, GE Capital etc, Pawan Soni comes across as a quintessential corporate employee. He left behind his successful career as the Vice President of an MNC... all for his love for food. He a WSET Level II wine connoisseur and a foodie who loves to eat anything under the sun. Besides being a food and travel writer for various food forums and magazines, he is the Founder and CEO of Indian Food Freak. As one of the initial bloggers who started his blog over a decade ago, his website www.indianfoodfreak.com is currently one of the biggest food and travel blogs in the country. Pawan also conducts highly successful restaurant awards and recently concluded the 9th edition of The Big F restaurant awards. He has also won the best influencer awards in India by BBC Food Food Awards in 2018

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