Le Petit Chef at Shangri-La Eros, Delhi Le Petit Chef, the smallest chef, will be making his debut in India at Shangri-La…
Chai – an Emotion “Bachche chai nahi peete!” “Chai peene se rang kaala ho jaayega.“ I grew up listening…
Plaka, Cyberhub, Gurgaon: By Chef Ajay Chopra Upon hearing that Master Chef Ajay Chopra had returned to his roots in Delhi to…
Delicious Crabs at Wai Yu Mun Ching, Gurgaon If you remember my post sometime ago, I accidentally turned up at Holiday Inn, Aerocity…
INJA Restaurant, The Manor Hotel, Delhi: Finest Indo-Japanese Experience A computer engineer who left his well paying job to become a Chef. Someone who…
Loya: New Concept in North Indian Dining, Taj Palace, New Delhi Can a North Indian restaurant survive without a butter chicken or dal makhani in its…
Courtyard by Marriott Aravali Resort, Faridabad – Perfect Weekend Retreat Life in big cities comes with a lot of choices and privileges. The mad rush…
J’s Contemporary Oriental, Noida We visited J’s, a newly launched, swanky Pan-Asian Restaurant tucked inside Mosaic Hotel, a lovely…
Kofuku, IFC Mall, Gurgaon – Japanese & More A brilliant meal deserves a long post. It deserves to be savoured, even when one…
Bihar/Magadh Pop-up at Saga Saga is promoting regional cuisines by doing a pop-up every two months. I wasn’t very…